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All you need to know about food preservation methods and techniques

Food Processing and Manufacturing

Interesting Facts About Carrot Processing

Carrots are known for their strong and intense flavor. Unprocessed carrots have a tough, fibrous texture that is challenging to process into other products. So, what is a carrot processing? Several ways of processing carrots make them easier to use. The methods of carrot processing include peeling, cutting, grating, shredding, and juicing. Each process makes […]

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A Comprehensive Guide to Onion Powder Manufacturing – Know the Process, Know the Business

Onion powder manufacturing may be your next business idea. Onions are one of the most widely consumed vegetables in the world. There is hardly any corner of the globe where you will not find people eating onions, either raw or cooked in some form or another. Onions have been an essential part of our diet

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How Are Tomatoes Processed: The Simple Guide to Tomato Processing

Tomatoes are very popular in so many people’s diets. Whether eaten raw, chopped up as a salad or simmered for hours, tomatoes are loved worldwide and remain among the most popular vegetables today. So, how are tomatoes processed? Because of this popularity, there are many different ways to process tomatoes at home or at an

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Maize Processing Steps – Equipment, Processes, Products

All the maize (or corn) processing steps are a very significant part of the grain industry. Maize is a raw material for various other products. Maize processing results can vary between corn starch and popcorn, polenta and bourbon. This article gives you a good overview of the main maize processing steps and industrial production. Corn

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